A List Of Must Haves For Any Amateur Cook's KitchenWith the holidays on their way soon, many people will be beefing up kitchens to handle the increased demand for fit for a king meals. Not being a professional Chef shouldnt stop you from being able to cook like one. But, youll need the right...
Oriental Chicken Wings This exciting Chinese chicken dish masterfully blends the flavoursome tastes and spices of the exotic Orient. Try it today; you won't be sorry! 1 1/2 pounds chicken wings -- disjointed 1 medium egg 1/2 cup soy sauce 2 tablespoons garlic powder...
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I ran into a friend yesterday, who tells me that he should be harvesting eggplants from his garden any day now. Of course, this got me thinking about Caponata, the famous Sicilian eggplant and tomato stew.
This is a terrific 'contorno',...
What Makes One Dry Rub or Chili Powder Better Than Another?There are literally thousands of them. Dry rubs, chili powders, andspice blends are everywhere, and they have become a standardin the scripts and writing of virtually every cooking show,magazine and article
It is timeto plan. Pullout your Thanksgiving planning calendars...
What Every Kitchen Needs
If you are just starting out or just want a well-stocked
kitchen, there are many questions to be answered in what you
need in your kitchen. When just starting out, you may only want
some of the basics. If you have been cooking for quite a while,
you may be interested in some of the new items available.
Everyone needs a good set of pots and pans. These include
saucepans, Dutch ovens, stockpots, and skillets. Saucepans can
be used for everything from warming soup to steaming rice. Dutch
ovens are mainly used in the preparation of meats, stews and
soups. Stockpots are simmering stocks for soups and are great
for cooking pasta. If you are from the south, iron skillets are
widely used for frying.
Cooks of all experience require a set of tools. Measuring cups
are a must as are measuring spoons. Mixing bowls are necessary
if you are going to be preparing a dish with multiple
ingredients. Toaster, mixer (either hand held or a stand), and
graters are other necessary tools. You will probably want a can
opener. You may prefer the electric kind but you may want to get
a manual one in case the electricity goes out. I have lost my
electricity and wanted to open a can but only had an electric
can opener. First thing I did was purchase a manual can opener
so I could eat! Don't
forget the slotted spoons, spatulas, and
strainer.
You will definitely want some storage containers for your
scrumptious leftovers. Plastic containers work great, but make
sure they are microwavable.
Cutlery is something that all cooks need. A high quality set of
knives will simplify your preparations. There are quite a
variety of knives available. Paring knives are invaluable when
peeling and cutting vegetables. Chef knives are used for many
purposes. They can be used for chopping onion, mincing garlic
and many other slicing duties.
If you don't want to destroy your counter tops, I would suggest
a nice cutting board.
There are many other tools that would be nice to have, but not
necessary. A mini chopper is a great tool to have in the kitchen
instead of having to manually chop everything. A vegetable
steamer is another nice kitchen tool. You can steam anything
from vegetables to rice in these steamers.
The most important thing not to forget in your kitchen is
SOMEONE ELSE TO DO THE DISHES!
About the author:
Madeline is the owner of the internet site
http://www.madswares.com . Mad's Wares carries anything needed
to start a kitchen or if you are in the market for some new
kitchen items.
